The Science of Slow Food

Angus Donald CampbellFood Security, Industrial Design, Urban Agriculture

The Science of Slow Food

I was interviewed this morning on Radio Today by Gillian Godsell together with my co-researcher Dr. Naudé Malan from Izindaba Zokudla, and collaborators Geoff Green and Brian Dick from Slow Food Johannesburg. I discuss how as an industrial designer I ended up working on urban agricultural projects and how relevant they are for the South African context. You can listen to the 1hr 20min podcast here:

Innovation in Food, Ag and Integrated Resource Systems

Angus Donald CampbellConferences, Food Security, Sustainability, Urban Agriculture

Workshop: Innovation in Food, Agriculture and Integrated Resource  Systems: Creating Sustainable Opportunities in Soweto Presenters: Sander Mager and Dr. Christopher Peterson Facilitator: Dr. Naudé Malan When: Thursday 5 June 2014 11:00 – 17:00 Where: VIP Lounge , University of Johannesburg Soweto Campus , Chris Hani Road South Africa is not unique in facing social, environmental and economic challenges. To address these three successfully would require innovative solutions that bring together state agencies and departments, non-governmental organisations and private enterprises. Two leading experts in the creation of sustainable enterprises will in this workshop share their experience of addressing these challenges. Dr. Christopher Peterson and Sander Mager are leading the creation of the Global Innoversity which is an innovation accelerator aimed at inspiring and supporting the world’s metropolitan regions in developing and sharing innovations in food, agriculture and integrated resource systems. The workshop will share the methods used and experiences gained in creating ecological, social … Read More