Tag: Izindaba Zokudla


The Science of Slow Food

I was interviewed this morning on Radio Today by Gillian Godsell together with my co-researcher Dr. Naudé Malan from Izindaba Zokudla, and collaborators Geoff Green and Brian Dick from Slow Food Johannesburg. I discuss how as an industrial designer I ended up working on urban agricultural projects and how relevant they are for the South African context. You can listen to the 1hr 20min podcast here:


Innovation in Food, Ag and Integrated Resource Systems

Workshop: Innovation in Food, Agriculture and Integrated Resource  Systems: Creating Sustainable Opportunities in Soweto

Presenters: Sander Mager and Dr. Christopher Peterson

Facilitator: Dr. Naudé Malan

When: Thursday 5 June 2014 11:00 – 17:00 Where: VIP Lounge , University of Johannesburg Soweto Campus , Chris Hani Road

South Africa is not unique in facing social, environmental and economic challenges. To address these three successfully would require innovative solutions that bring together state agencies and departments, non-governmental organisations and private enterprises. Two leading experts in the creation of sustainable enterprises will in this workshop share their experience of addressing these challenges. Dr. Christopher Peterson and Sander Mager are leading the creation of the Global Innoversity which is an innovation accelerator aimed at inspiring and supporting the world’s metropolitan regions in developing and sharing innovations in food, agriculture and integrated resource systems.

The workshop will share the methods used and experiences gained in creating ecological, social and economically sustainable enterprises and innovations in the food system from the Netherlands and Michigan USA. These methods and experiences inform the current work of the Global Innoversity which is a self-sustaining global program for mutual action learning on metropolitan agriculture in, between and for the metropolitan regions of the world. Its goal is to successfully develop, share and implement a globally acknowledged ‘methodology’ for developing metropolitan agriculture in innovation clusters in metropolitan regions. It aims at multi-stakeholder cooperation and innovation and a new approach to transdisciplinary and participative knowledge development. Sander Mager will present the experiences gained from working for TransForum in the Netherlands, which preceded the Global Innoversity. TransForum is a public/private consortium that has invested €60 Million in more than 100 projects that demonstrated tangible results by improving the 3P (People/social, Planet/ecological, and Profit/economic) dimensions of sustainable metropolitan agrifood systems.

Dr. Christopher Petersen is the Director of the MSU Product Center Food-Ag-Bio that stimulates and develops business innovation and economic growth through business counselling, in‐depth market analysis and technical assistance for new entrepreneurs and existing businesses.

Brought to you by Izindaba Zokudla: Innovation in the Soweto Food System; Design Society Development & the Global Innoversity for MetroFood/Ag


Noordgesig Farmers

On the 23 of January 2013 Dr Naudé Malan, Kyle Brand and I visited a second group of urban farmers who grow vegetables in Noordgesig, on the southern outskirts of Soweto. Their ingenious solutions to technological problems was exceptional, my favourite example was the farmers’ use of old mattress spring substructures as fencing for crop security. The ingenuity of such a choice was the ease of access to old mattresses and the fact that the spring substructure worked as a good fence preventing crop theft but without the risk of the metal being stolen for scrap. All images copyright Angus Donald Campbell.


Rainbow Nation Farmers

On the 14 of February 2013 Dr Naudé Malan, Kyle Brand and I visited a group of farmers called the Rainbow Nation Farmers in Nancefield on the southern outskirts of Soweto. This is a large farm (almost 1 hectare) on government leased land where the group have been supported by the Joburg Municipality and the Gauteng Department of Agriculture for over 11 years. We went there to meet Lerato from the Joburg Municipalities Mayoral Food Security Committee to discuss the current status of the farmers, which was far from satisfactory. As can been seen in the photographs the electric fence provided by the government to protect crops has been stolen over time by youth who sell the scrap metal for money, this has now lead to rampant crop theft in the unsecured property. In addition all the electricity isolator switches have been stolen from various power boxes, bypassing the farmers’ ingenious welded locks, by the izinyokanyoka or snakes; this term is directly translated from Zulu and is a South African term used to described the people who setup illegal electricity connections in informal settlements. The lack of power has lead to the farmers needing to manually carry water from their homes because their borehole pumps no longer operate. On top of the local theft of resources from the farmers, the government are in desperate need of land to expand a nearby cemetery and if the farmers cannot prove their farm productive, will lose their lease at the end of the year! All images copyright Angus Donald Campbell.